Two True Spring Pizzas

This got a bit experimental, which is how I like my pizza.  Although to be honest, with the internet these days nothing is really that experimental.  I shared the recipe for Shaved Asparagus Pizza with Rhubarb Vinegar and Rhubarb Cranberry Goat Cheese Pizza at Foodlink, which is a non-profit organization working to promote local food.  Here are some extra … Continue reading →

Dandelion Pesto Pizza – Part 3 in Dandelion Greens Week!

This is part 3 in what has turned into “Dandelion Greens Week.”   Sorry  for not proclaiming the week as such in advance, I guess I’m not such a great planner…. Oh, and I’m sharing the recipe at Food Renegade’s Fight Back Friday.   This pizza is pretty simple; it is a pizza with Dandelion Pesto as the base, … Continue reading →